Bandsaw for Meat and Bone TES-200
- Stock: 2-3 Days
- Model: TES-200
Available Options
Bandsaw for Meat and Bone TES-200
Robust and functional meat and bone saws for industrial meat processing
Our meat and bone saws are specially designed for slicing fresh or frozen meat, bones, fish, poultry, and large-sized vegetables to the desired thickness for Butchers, Markets, Slaughterhouses and Meat Processing Plants.
* It is completely made of AISI 304 quality stainless steel.
* It has electromagnetic motor brake and safety switch.
* Since the operator safety is considered at the highest level, the saw blade stops when the machine is turned off thanks to the electromagnetic motor brake.
* It is manufactured as 380 volts as standard. It can be manufactured as 220 Volt optionally.
* Emergency Stop and Start-Stop buttons are IP 65 and resistant to water and dust.
* It is manufactured in accordance with CE standards.
* Specially designed meat push slide has foldable feature if not used. (Optional)
* Blade cutting distance can be adjusted easily.
* With drawers meat shavings collecting chamber.
Engine Voltage | 230 / 400 / 480 V. |
Current | 6,1 / 3,5 / 3,5 A. |
Frequency | 50 / 50 / 60 Hz. |
Engine Power | 1,5 / 1,5 / 1,73 kW. |
Fuse Current | 16 A. |
Blade Rate | 15 m/s. |
Max. Cutting Width | 167 mm. |
Max. Cutting Height | 315 mm. |
Max. Cutting Depth | 224 mm. |
Dimensions of the Bench (W x L) | 680 x 495 mm. |
Length of the Bandsaw | 1840 mm. |
Diameter of Pulley | 200 mm. |
Weight | 92 kg. |
Dimensions of the Machine (W x L x H) | 680 x 543 x 1081 mm. |